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Blackstone Garlic Parmesan Chicken


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  • Author: Robert Ferguson
  • Total Time: 26 minutes
  • Yield: Serves 4

Description

Indulge in the savory goodness of Blackstone Garlic Parmesan Chicken, where tender chicken breasts are coated with a fragrant garlic and parmesan mixture, then grilled to golden perfection. This dish elevates any meal, whether it’s a lively backyard barbecue or a cozy family dinner. The irresistible aroma and rich flavors will have everyone coming back for more!


Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 1 cup freshly grated parmesan cheese
  • 2 tbsp olive oil
  • 2 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat your Blackstone griddle over medium heat.
  2. In a bowl, mix minced garlic, olive oil, salt, pepper, and Italian seasoning to form a paste.
  3. Coat each chicken breast generously with the garlic mixture.
  4. Grill the chicken for 6-8 minutes on each side until the internal temperature reaches 165°F (74°C).
  5. In the last few minutes of cooking, sprinkle parmesan cheese on top and briefly cover to melt.
  6. Let the chicken rest for 5 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 16 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (170g)
  • Calories: 320
  • Sugar: 0g
  • Sodium: 530mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 47g
  • Cholesterol: 135mg