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Chocolate-Dipped Bunny Pretzels

Chocolate-Dipped Bunny Pretzels Recipe


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  • Author: Jennifer
  • Total Time: 20 minutes
  • Yield: Approximately 20 servings

Description

Indulge in the whimsical delight of Chocolate-Dipped Bunny Pretzels, combining crunchy pretzels and rich chocolate for a festive treat that will bring smiles to everyone!


Ingredients

  • Mini Pretzels
  • Chocolate Chips (milk, dark, or white)
  • Coconut Oil
  • Rainbow Sprinkles
  • Edible Eyes (optional)

Instructions

  1. Prepare your workspace by gathering all ingredients and lining a baking sheet with parchment paper.
  2. In a microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 30-second intervals until smooth.
  3. Dip each mini pretzel into the melted chocolate using a fork, allowing excess to drip off.
  4. Before the chocolate sets, add sprinkles or edible eyes for decoration.
  5. Place pretzels on the lined baking sheet and refrigerate for 15-20 minutes until set.
  6. Serve on a platter and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 70
  • Sugar: 4g
  • Sodium: 45mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg