Description
Cinnamon Roll Bliss Bars are a delightful twist on traditional cinnamon rolls, combining gooey sweetness and warm spices into shareable bars. Perfect for breakfast or dessert!
Ingredients
- Pillsbury Crescent Rolls
- Brown Sugar
- Ground Cinnamon
- Melted Butter
- Powdered Sugar
- Vanilla Extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Unroll the crescent rolls and pinch seams together to form a rectangle.
- In a bowl, mix brown sugar and cinnamon. Brush melted butter over the dough and sprinkle the cinnamon mixture evenly.
- Roll the dough tightly from one end into a log and slice into 1-inch pieces.
- Arrange slices in the baking dish, leaving space between them. Bake for 20-25 minutes until golden brown.
- Allow to cool slightly before glazing with a mixture of powdered sugar and milk.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg