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Cinnamon-Sugar Air Fryer Banana Chips


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  • Author: Robert Ferguson
  • Total Time: 22 minutes
  • Yield: About 2 servings 1x

Description

Cinnamon-Sugar Air Fryer Banana Chips are a delightful and healthy snack that combines the sweetness of ripe bananas with a warm cinnamon flavor. Crispy, crunchy, and irresistibly delicious, these chips are perfect for movie nights or as a quick treat for your family. With just a handful of ingredients and minimal preparation time, you can create a guilt-free indulgence that everyone will love.


Ingredients

Scale
  • 2 ripe bananas (about 200g)
  • 2 tsp ground cinnamon
  • 2 tbsp granulated sugar
  • Cooking oil spray

Instructions

  1. Peel the bananas and slice them thinly (about 1/8 inch thick).
  2. In a small bowl, mix the granulated sugar and cinnamon until well blended.
  3. Lightly spray the banana slices with cooking oil spray, then toss them in the cinnamon-sugar mixture to coat evenly.
  4. Arrange the coated banana slices in a single layer in the air fryer basket. Cook at 350°F (175°C) for 10-12 minutes until golden brown and crispy.
  5. Transfer the chips to a cooling rack to maintain crispness before serving.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 14g
  • Sodium: 0mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg