Description
Air Fryer Ravioli delivers a delightful crunch with every bite, making it an irresistible appetizer or snack. These golden, crispy pockets are filled with gooey cheese and savory herbs, perfect for gatherings or cozy nights at home. With minimal prep and maximum flavor, this recipe is a guaranteed crowd-pleaser that will have everyone coming back for more!
Ingredients
Scale
- 16 oz frozen ravioli (cheese, meat, or vegetable)
- 1 tsp olive oil spray
- ¼ cup freshly grated Parmesan cheese
- ½ cup marinara sauce (for dipping)
- 2 tsp Italian seasoning
Instructions
- Preheat air fryer to 375°F (190°C) for 5 minutes.
- Arrange frozen ravioli on a plate and lightly spray with olive oil.
- Sprinkle Italian seasoning evenly over the ravioli.
- Place ravioli in a single layer in the air fryer basket without overcrowding.
- Cook for 10 minutes, flipping halfway through until golden brown and crispy.
- Serve hot with marinara sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 4 pieces (120g)
- Calories: 320
- Sugar: 2g
- Sodium: 410mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg