Description
Indulge in this creamy, flavor-packed Paleo homemade cream of celery soup. Comforting and nutritious, it’s perfect for cozy nights or as a family favorite.
Ingredients
- Fresh celery
- Onion
- Garlic
- Vegetable broth
- Coconut milk
- Olive oil
- Salt & pepper
Instructions
- Heat olive oil in a large pot over medium heat. Sauté diced onion and minced garlic until softened (about 5 minutes).
- Add chopped celery and vegetable broth, bring to a simmer, and cook until celery is tender (about 10 minutes).
- Blend the mixture until silky smooth using an immersion blender or standard blender.
- Return blended soup to the pot over low heat; stir in coconut milk and season with salt and pepper. Let it meld for 5 minutes.
- Serve warm, garnished with fresh herbs if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Cooking
- Cuisine: Paleo
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 220
- Sugar: 3g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 14g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg