Description
Indulge in the nostalgia of your childhood with these Homemade Crunch Bars! In just 30 minutes, you can whip up a delightful treat that combines creamy chocolate, crunchy rice cereal, and a hint of peanut butter. Perfect for sharing or devouring solo (we won’t judge), these bars are the ultimate no-bake dessert that will have your friends begging for seconds—and the recipe!
Ingredients
- Chocolate chips
- Peanut butter
- Crispy rice cereal
- Unsalted butter
- Vanilla extract
Instructions
- Prepare your workspace by gathering all ingredients and lining an 8×8-inch baking dish with parchment paper.
- In a microwave-safe bowl, combine chocolate chips and peanut butter. Microwave in 30-second intervals until melted, stirring well after each interval.
- Gently fold in crispy rice cereal until evenly coated.
- Pour the mixture into the prepared baking dish and press down firmly to compact.
- Chill in the fridge for about 30 minutes or until firm.
- Remove from the dish using parchment paper and slice into bars.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 9g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg