Description
Pepperoni mini pizzas are the ultimate bite-sized snack that packs a punch of flavor and satisfaction. Ready in just 30 minutes, these delightful treats feature a golden-brown crust topped with rich tomato sauce, gooey mozzarella cheese, and crispy pepperoni slices. Perfect for parties, game nights, or simply as a quick dinner option, everyone will love indulging in these savory bites. The best part? They are easily customizable! Let your creativity shine as you experiment with various toppings to suit your family’s tastes. Gather your loved ones in the kitchen for a fun cooking session where everyone can craft their personalized mini pizzas. Enjoy them fresh out of the oven as appetizers or serve them at gatherings to impress your guests.
Ingredients
Scale
- 1 package pre-made pizza dough
- 1 cup pizza sauce
- 1 ½ cups shredded mozzarella cheese
- ½ cup sliced pepperoni
- Olive oil (for drizzling)
Instructions
- Preheat the oven to 425°F (220°C).
- Roll out the pizza dough on a floured surface and cut into small circles.
- Place dough circles on a parchment-lined baking sheet.
- Spread a spoonful of pizza sauce on each circle.
- Sprinkle shredded mozzarella cheese generously over the sauce.
- Top with sliced pepperoni.
- Bake for 10-12 minutes until golden brown and bubbly.
Notes
- Feel free to mix and match toppings like bell peppers, onions, or olives for added flavor.
- For a healthier version, use turkey pepperoni or add fresh vegetables.
- To prepare in advance, assemble the mini pizzas and store them in the fridge for up to two days before baking.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 mini pizza (35g)
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg