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Festive Italian Cheese Log Delight Recipe


  • Author: Hibord
  • Total Time: 49 minute
  • Yield: 8 servings 1x

Description

This Italian Cheese Log is a savory and flavorful appetizer loaded with Italian herbs, cream cheese, and sharp cheeses. Perfect for parties or snacks!

 


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/4 cup sun-dried tomatoes, finely chopped
  • 1/4 cup fresh parsley, chopped (for garnish)
  • Crackers or breadsticks (for serving)

 


Instructions

  1. Mix: In a mixing bowl, combine cream cheese, mozzarella, Parmesan, Italian seasoning, garlic powder, and sun-dried tomatoes. Mix until well blended.
  2. Shape: Form the cheese mixture into a log shape using plastic wrap. Wrap tightly and refrigerate for at least 1 hour.
  3. Garnish: Once chilled, roll the log in chopped fresh parsley.
  4. Serve: Place on a platter and serve with crackers or breadsticks.

 

Notes

  • Customize by adding olives, crushed red pepper flakes, or chopped basil.
  • For a festive twist, shape it into a wreath or tree for holiday gatherings.
  • Keeps well in the refrigerator for up to 3 days.

 

  • Prep Time: 15 minutes
  • Cook Time: None (1 hour chilling time)

Nutrition

  • Calories: 150
  • Sugar: 1g
  • Fat: 13g
  • Carbohydrates: 2g
  • Protein: 7g