Description
Frozen Watermelon Margarita Pops are a delightful summer treat that combines the refreshing flavors of juicy watermelon, zesty lime, and a splash of tequila. Perfect for warm days or festive gatherings, these pops are easy to make, visually appealing, and customizable to suit any palate. With just a few simple ingredients, you can create a memorable dessert that will impress both kids and adults alike. Get ready to enjoy a tropical escape with every bite!
Ingredients
Scale
- 4 cups ripe watermelon chunks (seedless)
- 1/2 cup freshly squeezed lime juice
- 1/4 cup tequila (optional)
- 2 tablespoons agave syrup or honey
- Popsicle molds
Instructions
- Blend watermelon chunks until smooth to create a pink puree.
- Mix in lime juice and agave syrup or honey; blend until well combined.
- If desired, add tequila and blend briefly for an adult twist.
- Pour the mixture into popsicle molds, leaving some space at the top.
- Insert sticks and freeze for 4-6 hours until solid.
- To release pops, run warm water over the outside of the molds briefly. Serve immediately or store in a freezer bag.
- Prep Time: 15 minutes
- Cook Time: 6 hours (freezing time)
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 pop (70g)
- Calories: 54
- Sugar: 11g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg