Description
Garlic Parmesan Wings are a crowd-pleasing appetizer featuring crispy chicken wings coated in a rich garlic butter sauce and topped with flavorful Parmesan cheese. Perfect for any occasion, whether it’s a game day gathering or a cozy night in, these wings deliver irresistible flavor and texture that will have everyone coming back for more. Easy to prepare and made with just a few ingredients, this recipe is sure to become a go-to favorite.
Ingredients
Scale
- 2 lbs chicken wings
- 6 cloves fresh garlic, minced
- 1/2 cup unsalted butter, melted
- 1 cup grated Parmesan cheese
- 1 tsp dried oregano
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Rinse chicken wings under cold water and pat dry.
- In a large bowl, mix melted butter, minced garlic, oregano, salt, and pepper. Add wings and toss until fully coated.
- Spread wings on the baking sheet in a single layer.
- Bake for 40-45 minutes, flipping halfway through, until golden brown and crispy.
- Toss hot wings with grated Parmesan cheese in a large bowl.
- Garnish with chopped parsley before serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings (120g)
- Calories: 320
- Sugar: 0g
- Sodium: 470mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 90mg