Description
Grilled Chicken Avocado Cobb Salad with Honey Dijon is a vibrant and satisfying dish that brings together juicy grilled chicken, creamy avocado, and a medley of crisp vegetables. Perfect for any occasion—from backyard BBQs to cozy dinners—this salad is not only visually stunning but also packed with flavors that will tantalize your taste buds. The sweet and tangy honey Dijon dressing ties everything together beautifully, making each bite a delightful experience.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 ripe avocados
- 1 cup cherry tomatoes, halved
- ½ cup crispy bacon bits
- 4 cups mixed greens (romaine, spinach, or arugula)
- 2 hard-boiled eggs, diced
- ¼ cup honey Dijon dressing
Instructions
- Preheat the grill to medium-high heat. Season chicken breasts with salt and pepper.
- Grill chicken for 6-7 minutes per side until cooked through and marked. Let it rest before slicing.
- Wash mixed greens thoroughly and place in a large mixing bowl.
- Add halved cherry tomatoes and diced hard-boiled eggs to the greens.
- Cook bacon bits until crispy; add to the salad.
- Slice grilled chicken and layer over the salad along with avocado slices.
- Drizzle honey Dijon dressing over the salad before serving and toss gently.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 480
- Sugar: 4g
- Sodium: 620mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 10g
- Protein: 37g
- Cholesterol: 180mg