Description
Surprise your loved ones with a delightful heart-shaped pizza that looks as good as it tastes! This homemade dish combines fresh ingredients and a playful shape, making it perfect for romantic dinners, anniversaries, or just a fun family night. With a crispy crust topped with your favorite flavors, this pizza is sure to impress and create lasting memories. Customize it to suit your taste buds or dietary needs, and let the culinary creativity flow!
Ingredients
– 2 cups all-purpose flour
– 1 packet (2 ¼ teaspoons) active dry yeast
– ¾ cup warm water (100°F – 110°F)
– 2 tablespoons extra virgin olive oil
– 1 tablespoon granulated sugar
– 1 teaspoon salt
– Toppings of choice (e.g., marinara sauce, mozzarella cheese, pepperoni)
Instructions
1. Activate the yeast by mixing it with warm water and sugar; let sit for 5 minutes until foamy.
2. In a bowl, combine flour and salt, then create a well in the center to add the yeast mixture and olive oil. Mix until shaggy dough forms.
3. Knead for 8–10 minutes on a floured surface until smooth; let rise in a greased bowl for about an hour.
4. Shape the dough into a heart on a parchment-lined baking sheet. Add sauce and toppings.
5. Bake in a preheated oven at 475°F for 12–15 minutes until golden brown.
Notes
– For unique flavors, experiment with sauces like pesto or barbecue.
– Use seasonal vegetables for added freshness and color.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 300
- Fat: 10g
- Carbohydrates: 40g
- Protein: 10g