Description
Maple Pecan Baked Brie is the ultimate crowd-pleasing appetizer that combines creamy brie, rich maple syrup, and crunchy pecans. This delightful dish is perfect for cozy gatherings or festive celebrations, captivating your guests with its sweet and savory flavors. With minimal effort, you can create an impressive centerpiece that invites everyone to dig in.
Ingredients
Scale
- 1 round wheel of brie cheese (8 oz)
- 1/2 cup pure maple syrup
- 1/2 cup raw pecans, roughly chopped
- 1 tsp fresh rosemary, finely chopped
- Baguette or assorted crackers for serving
Instructions
- Preheat your oven to 350°F (175°C).
- Place the brie on a parchment-lined baking tray. Optionally, slice off the top rind for extra gooeyness.
- Drizzle the maple syrup generously over the brie.
- Sprinkle the chopped pecans and rosemary on top.
- Bake for 10-15 minutes until soft and bubbly.
- Serve warm with baguette slices or crackers.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of baked brie (approximately 50g)
- Calories: 190
- Sugar: 10g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg