Description
Smashburger Quesadillas are the ultimate comfort food, combining seasoned ground beef, melted cheese, and colorful veggies all wrapped in crispy tortillas. Perfect for busy weeknights or fun gatherings, these quesadillas are not just a meal; they’re an experience that will have everyone coming back for more. Easy to customize with your favorite toppings, this recipe is sure to impress and delight!
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 1 medium onion, diced
- 1 cup bell peppers, diced (mix of colors)
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp garlic powder
- Salt and pepper to taste
- 2 tbsp sour cream (for serving)
- Salsa (for serving)
Instructions
- In a skillet over medium heat, cook the ground beef with diced onions and bell peppers until browned (5–7 minutes).
- Stir in chili powder, cumin, garlic powder, salt, and pepper; cook for another minute.
- On a tortilla, place a generous amount of the beef mixture and sprinkle with cheese. Fold the tortilla over.
- In the same skillet, add oil or butter. Cook the quesadilla for 3–4 minutes on each side until golden brown and crispy.
- Slice into wedges and serve warm with sour cream and salsa.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 quesadilla (approximately 200g)
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg