Description
Indulge in a creamy and fruity Strawberry Cheesecake Dip that’s quick to make and perfect for any gathering. This easy recipe captures summer in every bite!
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup fresh strawberries, chopped
- Graham crackers for dipping
Instructions
- In a mixing bowl, beat softened cream cheese and sour cream together until smooth.
- Gradually add powdered sugar and vanilla extract; mix well and adjust sweetness to taste.
- Gently fold in the chopped strawberries until evenly combined.
- Cover with plastic wrap and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve chilled with graham crackers and fresh fruit.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 195
- Sugar: 12g
- Sodium: 130mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg