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White Cheddar Spinach Chicken Burgers


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  • Author: Robert Ferguson
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

White Cheddar Spinach Chicken Burgers are a mouthwatering blend of juicy ground chicken, creamy white cheddar, and fresh spinach, delivering a flavor-packed experience that’s sure to impress. Perfect for summer cookouts or cozy dinners at home, these burgers can be customized with your favorite toppings. Enjoy the nostalgia of family gatherings with every bite!


Ingredients

Scale
  • 1 lb ground chicken
  • 1 cup fresh spinach, chopped
  • 1 cup sharp white cheddar cheese, shredded
  • 1 tsp garlic powder
  • ½ cup plain breadcrumbs
  • Salt and pepper to taste

Instructions

  1. Gather all ingredients on your counter for easy access.
  2. In a large bowl, mix ground chicken, chopped spinach, cheddar cheese, garlic powder, breadcrumbs, salt, and pepper until well combined.
  3. Form the mixture into 4-6 patties about 1 inch thick.
  4. Preheat your grill or skillet over medium heat and lightly grease it.
  5. Cook patties for 5-7 minutes per side until golden brown and internal temperature reaches 165°F (75°C).
  6. Serve on toasted buns with your favorite toppings.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling/Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 burger (150g)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 540mg
  • Fat: 17g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg