Description
Looking to wow your family with a crispy, golden delight? These homemade chicken nuggets are not just easy to whip up but also a guaranteed crowd-pleaser! Imagine juicy chicken bits, snugly wrapped in crunchy panko breadcrumbs, ready to dive into your favorite sauce. Whether it’s game night or just a Tuesday, these nuggets will have you crowned the kitchen superstar (watch out, Gordon Ramsay)!
Ingredients
- Chicken breast
- Panko breadcrumbs
- Eggs
- Flour
- Salt and pepper
- Your favorite spices (like paprika or garlic powder)
Instructions
- Preheat your oven to 400°F (200°C) or heat oil for frying.
- Cut chicken breast into bite-sized pieces.
- Set up three bowls: one with seasoned flour, one with beaten eggs, and one with panko breadcrumbs mixed with spices.
- Coat each chicken piece in flour, dip in egg, then roll in panko until fully covered.
- Bake for 20 minutes or fry until golden brown and crispy.
- Serve hot with dipping sauces like ketchup or ranch.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking/Frying
- Cuisine: American
Nutrition
- Serving Size: 3 pieces (90g)
- Calories: 210
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 65mg