Description
Honey Garlic Chicken is a delightful dish that beautifully balances sweet and savory flavors, sure to impress everyone at your dinner table. This easy recipe features tender chicken breasts enveloped in a sticky, aromatic honey garlic sauce, making it perfect for weeknight meals or festive gatherings. With vibrant colors and mouthwatering aromas, this dish will have your family and friends coming back for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1/2 cup low-sodium soy sauce
- 1/3 cup pure honey
- 2 tbsp rice vinegar
- Salt and pepper to taste
Instructions
- Wash and pat dry the chicken breasts. Season both sides with salt and pepper.
- In a small bowl, combine soy sauce, honey, minced garlic, and rice vinegar until well mixed.
- Heat a large skillet over medium-high heat with a splash of oil. Sear the seasoned chicken for about 5-7 minutes on each side until golden brown.
- Pour the honey garlic sauce over the chicken and reduce heat to medium-low. Simmer for about 10 minutes until fully cooked.
- Spoon sauce over the chicken occasionally while simmering to glaze evenly. Serve with extra sauce drizzled on top.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 276
- Sugar: 17g
- Sodium: 640mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg