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Pepperoni and Cream Cheese Pizza Dip


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  • Author: Robert Ferguson
  • Total Time: 35 minutes
  • Yield: Serves approximately 6

Description

Pepperoni and Cream Cheese Pizza Dip is the ultimate crowd-pleasing appetizer that brings all the cheesy goodness of pizza into a warm, creamy dip. This simple yet flavorful recipe combines softened cream cheese, tangy sour cream, gooey mozzarella, and savory pepperoni for a mouthwatering treat that’s perfect for game nights or casual gatherings. Serve it hot with crispy crackers or fresh veggies, and watch as everyone comes back for seconds!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup sour cream
  • 1 cup shredded mozzarella cheese
  • 1 cup pepperoni slices, quartered
  • 1 tsp Italian seasoning
  • 1/2 tsp red pepper flakes (adjust to taste)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, mix softened cream cheese and sour cream until smooth.
  3. Stir in mozzarella cheese, pepperoni, Italian seasoning, and red pepper flakes until well combined.
  4. Spread the mixture into a greased baking dish.
  5. Bake for 20-25 minutes or until bubbly and golden brown.
  6. Let cool slightly before serving with crackers or veggies.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 210
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 40mg