Description
Indulge in the flavors of fall with this delightful Pumpkin Spice Cheese Ball, featuring a creamy blend of cheese and warm spices. Perfect for gatherings, this easy no-bake recipe combines sweet and savory elements, making it a crowd-pleaser. Dipped with crackers or fresh fruit, each bite is a cozy reminder of autumn. Prepare to impress your friends and family with this visually stunning centerpiece at your next potluck or holiday party.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup pumpkin puree
- 1/4 cup powdered sugar, sifted
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp allspice
- 1/2 cup walnuts or pecans, finely chopped
- 1/4 cup dried cranberries, chopped
Instructions
- In a mixing bowl, combine softened cream cheese and pumpkin puree until smooth.
- Add powdered sugar, cinnamon, nutmeg, and allspice; mix well.
- Shape the mixture into a ball using plastic wrap; chill in the refrigerator for at least one hour.
- Once chilled, roll the cheese ball in chopped nuts and cranberries until fully coated.
- Serve with an assortment of crackers or fresh fruit.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 oz
- Calories: 90
- Sugar: 3g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg