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Halloween Brookies


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  • Author: Robert Ferguson
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the ultimate Halloween treat with these decadent Halloween Brookies! Combining rich brownie layers with soft, chewy cookies and festive sprinkles, these delightful desserts are perfect for any spooky celebration. Easy to prepare and visually stunning, they will have everyone at your gathering begging for seconds. Gather your friends and family to enjoy this sweet adventure that captures the spirit of Halloween!


Ingredients

Scale
  • 1 box brownie mix (plus ingredients as per package)
  • 1 cup cookie dough (store-bought or homemade)
  • 1/2 cup Halloween sprinkles
  • 1 cup semi-sweet chocolate chips
  • 1 tsp pumpkin spice (optional)

Instructions

  1. Preheat oven to 350°F (175°C) and line a baking pan with parchment paper.
  2. Prepare brownie batter according to package instructions and pour it into the lined pan.
  3. Scoop dollops of cookie dough onto the brownie batter, creating uneven pockets for texture.
  4. Sprinkle chocolate chips generously over the cookie dough.
  5. Add Halloween sprinkles on top for a festive touch.
  6. Bake for 25-30 minutes until a toothpick inserted comes out clean but slightly sticky.
  7. Allow to cool before slicing into squares.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (50g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg