Description
Indulge in the irresistible combination of chocolate and peanut butter with these no-bake Chocolate Peanut Butter Rice Krispie Cups. Perfect for satisfying sweet cravings, this easy recipe is a delightful treat for any occasion.
Ingredients
Scale
- 3 cups Rice Krispies
- 1 cup creamy peanut butter
- 1 cup semi-sweet chocolate chips
- 1/4 cup unsalted butter
- 1 teaspoon pure vanilla extract
- A pinch of salt
Instructions
- Melt the unsalted butter and chocolate chips in a saucepan over low heat until smooth.
- Stir in the creamy peanut butter and vanilla extract until well combined.
- Gently fold in the Rice Krispies until they are fully coated with the mixture.
- Scoop the mixture into muffin liners, pressing down gently to form cups.
- Chill in the refrigerator for about 30 minutes or until set.
- Enjoy your delicious treats!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 8g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg