Name: Lemon Lavender Sandwich Cookies
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1/2 cup unsalted butter (room temperature); 1 cup granulated sugar; Zest of 1 lemon; 2 tsp dried culinary lavender buds; 1/4 cup powdered sugar; 2 tbsp fresh lemon juice; 1 large egg (room temperature); 1 tsp baking powder; 1/4 tsp salt

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Lemon Lavender Sandwich Cookies are a delightful treat that combines the bright, zesty flavor of lemon with the floral notes of lavender. fun cookie recipes Imagine biting into a soft, buttery cookie that melts in your mouth while enveloping your senses in an aromatic embrace.

These cookies are not just any ordinary dessert; they evoke memories of sunny afternoons spent sipping tea in lush gardens, where the air dances with the fragrance of blooming flowers. strawberry lemon dessert Perfect for spring gatherings or a cozy afternoon snack, these Lemon Lavender Sandwich Cookies promise an unforgettable flavor experience that will leave you craving more. For more inspiration, check out this Butterfinger Bliss Cookies recipe.

Why You'll Love This Recipe

These Lemon Lavender Sandwich Cookies are simple to prepare, making them perfect for bakers of all skill levels
Their unique flavor profile combines citrusy brightness with subtle floral notes
Visually stunning, they elevate any dessert table with their delicate design
Ideal for celebrations or a sweet treat on any day!

Everyone who tries these cookies raves about them, turning my kitchen into a mini bakery during springtime gatherings.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

All-Purpose Flour: Use fresh flour for the best texture; it’s the foundation of our lovely cookies.
Unsalted Butter: Room temperature butter is key to achieving that perfect creamy consistency in the dough.
Granulated Sugar: Sweetness is essential; make sure to use fine sugar for even mixing.
Lemon Zest: Freshly grated lemon zest brings out vibrant flavors—don’t skimp on this!
Dried Lavender Buds: Use culinary-grade lavender for the best aromatic experience and flavor.
Powdered Sugar: Essential for making that luscious filling; sift it to avoid lumps.
Lemon Juice: Freshly squeezed lemon juice adds tang and complements the sweetness beautifully.
Eggs: One large egg binds everything together—make sure it’s at room temperature for better incorporation.
Baking Powder: A must-have leavening agent to give our cookies that perfect rise.
Salt: Just a pinch enhances all other flavors in this delightful recipe.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Preheat Your Oven and Prepare Baking Sheets: Start by preheating your oven to 350°F (175°C). Line your baking sheets with parchment paper to prevent sticking and ensure easy cleanup.

Create Your Cookie Dough Base: In a large mixing bowl, cream together butter and granulated sugar until light and fluffy. The mixture should look pale and smooth, inviting you to dive right in!

Add in Flavorful Ingredients: Stir in lemon zest and dried lavender buds. The aroma will transport you straight to a sun-soaked garden—trust me on this one!

Incorporate Dry Ingredients: Gradually mix in flour, baking powder, and salt until just combined. Be careful not to overmix; we want tender cookies here!

Form Perfect Cookie Shapes: Scoop out tablespoons of dough and roll them into balls. Space them evenly on prepared baking sheets—give them room to spread out like they’re enjoying a sunny beach day.

Bake Until Golden Brown: Bake for 10-12 minutes or until edges start turning golden brown. Your kitchen will fill with an irresistible aroma—try not to eat them all before they cool down!

Create Your Luscious Filling: While cookies cool, whisk together powdered sugar, softened butter, lemon juice, and a touch of lemon zest until smooth and creamy. It’s like sunshine in frosting form!

Assemble Your Sandwich Cookies: Spread the filling on one cookie and top it off with another cookie. Press gently so they stick together without squishing out the filling. Voilà! You’ve made magic happen.

And there you have it! Your Lemon Lavender Sandwich Cookies are ready to dazzle friends and family alike. healthy dessert option Enjoy these delightful treats with a cup of tea or coffee as you bask in your baking glory! For more inspiration, check out this Delightful Homemade Samoas Cookies recipe.

You Must Know

These Lemon Lavender Sandwich Cookies are a delightful treat combining sweet and floral flavors
The aroma of lemon and lavender will fill your kitchen, making it impossible to resist
Perfect for tea parties or a sweet afternoon snack, these cookies are sure to impress

Serving and storing

Perfecting the Cooking Process

Start by creaming butter and sugar until fluffy, then gradually mix in flour and lavender. This sequence ensures ingredients blend smoothly, enhancing flavor and texture.

Add Your Touch

Feel free to swap lavender with other herbs like rosemary or mint for a unique twist. You can also experiment with different icings that complement the cookies’ lemony zing.

Storing & Reheating

Store cookies in an airtight container at room temperature for up to one week. For a warm treat, pop them in the microwave for 10 seconds before serving.

Chef's Helpful Tips

Use fresh lemons for zest to maximize flavor; avoid dried lavender as it may taste bitter
Chill dough before baking to maintain shape and texture
Make sure cookies cool completely before frosting to prevent melting

Sharing these Lemon Lavender Sandwich Cookies with my friends brought back memories of summer picnics, where each bite sparked laughter and joy among us.

FAQs

FAQ

Can I use dried lavender in Lemon Lavender Sandwich Cookies?

Using dried lavender is generally not recommended due to its potential bitterness.

How do I achieve a stronger lemon flavor?

Add more lemon zest or substitute some of the butter with fresh lemon juice for enhanced flavor.

What can I serve with Lemon Lavender Sandwich Cookies?

These cookies pair wonderfully with herbal teas or a refreshing lemonade for a delightful experience. refreshing tropical smoothie.