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Brownie Bites


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  • Author: Robert Ferguson
  • Total Time: 27 minutes
  • Yield: Approximately 24 brownie bites 1x

Description

Indulge in the rich, fudgy goodness of these delectable brownie bites, perfect for satisfying your chocolate cravings in just a few tiny morsels. With a hint of sea salt to enhance the flavor, each bite delivers a melt-in-your-mouth experience that makes any occasion special. Quick and easy to prepare, these brownie bites are sure to impress friends and family alike—ideal for parties or cozy nights in.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 3/4 cup granulated sugar
  • 2 large eggs (room temperature)
  • 1/2 cup melted butter
  • 1 tsp vanilla extract
  • 1/4 tsp sea salt
  • 1/2 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a mini muffin tin.
  2. In a bowl, whisk together flour, cocoa powder, sugar, and sea salt.
  3. In another bowl, melt the butter and let it cool slightly before adding eggs and vanilla. Mix well.
  4. Combine the wet ingredients with the dry ingredients until just mixed; avoid overmixing.
  5. Fold in chocolate chips.
  6. Spoon batter into muffin tin, filling each about three-quarters full.
  7. Bake for 10-12 minutes or until a toothpick comes out with moist crumbs.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie bite (25g)
  • Calories: 112
  • Sugar: 7g
  • Sodium: 45mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 31mg