Description
Indulge in the festive warmth of this Christmas Chai Latte, a delightful blend of rich black tea and aromatic spices that wraps you in comfort with every sip. Perfect for chilly winter evenings, this easy-to-make drink combines flavors like cinnamon, ginger, and vanilla for a cozy holiday treat. Gather your loved ones around and enjoy the magic of the season together with this comforting beverage.
Ingredients
Scale
- 2 black tea bags
- 2 cinnamon sticks
- 5 cardamom pods
- 5 whole cloves
- 1-inch piece fresh ginger, sliced
- 2 cups milk or milk alternative (e.g., almond, oat)
- 2 tbsp honey or maple syrup (to taste)
- 1 tsp vanilla extract
Instructions
- Gather all ingredients on your countertop.
- In a medium saucepan, bring 4 cups of water to a gentle boil.
- Remove from heat, add tea bags and spices, cover, and steep for 10 minutes.
- Strain out the tea bags and spices; return the liquid to the pot.
- Add milk and heat gently until warmed (do not boil).
- Sweeten with honey or maple syrup and stir in vanilla extract.
- Pour into mugs, sprinkle with cinnamon if desired, and enjoy!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 22g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg