Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cosmic Brownies


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Robert Ferguson
  • Total Time: 45 minutes
  • Yield: 16 servings 1x

Description

Discover the joy of homemade Cosmic Brownies, where rich chocolate meets a fudgy texture, topped with colorful sprinkles for a fun twist. Perfect for any occasion, these nostalgic treats will transport you back to carefree childhood days. Easy to make and customize, they are sure to delight both kids and adults alike!


Ingredients

Scale
  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup semi-sweet chocolate chips
  • 1/4 cup rainbow sprinkles (for topping)

Instructions

  1. Preheat oven to 350°F (175°C). Grease an 8×8-inch baking pan or line with parchment paper.
  2. In a saucepan over low heat, melt butter. Stir in granulated and brown sugars until smooth.
  3. Remove from heat and let cool slightly. Mix in eggs one at a time and add vanilla.
  4. In a separate bowl, sift together flour, cocoa powder, baking powder, and salt.
  5. Gradually fold dry ingredients into the wet mixture until just combined. Avoid overmixing.
  6. Fold in chocolate chips and pour batter into the prepared pan.
  7. Bake for 25-30 minutes or until a toothpick inserted comes out with moist crumbs.
  8. Cool completely before cutting into squares.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie (45g)
  • Calories: 190
  • Sugar: 20g
  • Sodium: 105mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 40mg