Description
Start your day with a refreshing Cranberry Yogurt Bowl that combines creamy Greek yogurt, tart cranberries, and crunchy granola. This colorful dish is not only visually appealing but also packed with nutrients, making it a delicious breakfast or snack option. The blend of flavors and textures will invigorate your mornings and satisfy your cravings, all while being easy to prepare.
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1 cup fresh cranberries
- 1 tablespoon honey or maple syrup
- 1 cup granola
- 2 tablespoons chia seeds
- Fresh mint leaves for garnish
Instructions
- Rinse the cranberries under cold water and pat dry.
- In a mixing bowl, combine Greek yogurt and honey (or maple syrup) until smooth.
- Gently fold in fresh cranberries and chia seeds until well mixed.
- Scoop the yogurt mixture into serving bowls and top with granola.
- Garnish with fresh mint leaves before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 335
- Sugar: 20g
- Sodium: 85mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 7g
- Protein: 18g
- Cholesterol: 10mg