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Hot Honey Ricotta Pizza


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  • Author: Robert Ferguson
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Hot Honey Ricotta Pizza is a delicious fusion of creamy ricotta and spicy honey atop a perfectly crisp crust. This crowd-pleaser transforms simple ingredients into an unforgettable culinary experience. Each bite harmonizes sweet and savory flavors, making it ideal for weeknight dinners or special gatherings. Quick and easy to prepare, this pizza promises to impress family and friends alike.


Ingredients

Scale
  • 1 lb pizza dough (store-bought or homemade)
  • 1 cup whole milk ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 3 tbsp hot honey
  • 1/4 cup fresh basil leaves
  • 2 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 475°F (245°C) with a pizza stone inside if available.
  2. Roll out the pizza dough on a floured surface to about 1/4-inch thickness and transfer it to a baking sheet or floured pizza peel.
  3. Spread the ricotta evenly over the dough, leaving space at the edges.
  4. Sprinkle mozzarella on top and season with salt and pepper.
  5. Drizzle olive oil over the toppings.
  6. Bake for 12-15 minutes until golden brown and bubbly.
  7. Remove from the oven, drizzle with hot honey, garnish with fresh basil, then slice.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (115g)
  • Calories: 320
  • Sugar: 4g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 35mg