Description
Lemon Tahini Dressing is a vibrant blend of zesty lemon juice and creamy tahini, perfect for elevating your meals. This versatile sauce adds a burst of flavor to salads, roasted vegetables, and grilled meats, transforming everyday dishes into gourmet experiences. With its bright taste and smooth texture, this dressing is not only quick to make but also adaptable to various dietary needs. Whip it up in just minutes for a refreshing addition to your next meal!
Ingredients
Scale
- 1/2 cup tahini
- 1/4 cup fresh lemon juice (about 2 lemons)
- 2 cloves garlic, minced
- 1/4 cup extra virgin olive oil
- 2–4 tbsp water (to adjust consistency)
- Salt and pepper to taste
Instructions
- Gather all ingredients on your counter.
- Juice the fresh lemons into a bowl until you have about 1/4 cup of liquid.
- In a medium bowl, whisk together tahini, lemon juice, minced garlic, and olive oil until smooth and creamy.
- Gradually add water while whisking until you reach your desired consistency.
- Season with salt and pepper to taste.
- Transfer to an airtight container or serve immediately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No cooking required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 30g
- Calories: 120
- Sugar: 0g
- Sodium: 56mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg