Description
Pepperoni Pizza Pinwheels are the ultimate crowd-pleasing snack that encapsulates all the delicious flavors of pizza in a delightful, bite-sized treat. With a crispy exterior and a gooey interior filled with zesty pepperoni and melted cheese, these pinwheels are perfect for any occasion—from game nights to family gatherings. Easy to prepare and fun to customize, they guarantee smiles and satisfied appetites!
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 4 oz pepperoni slices
- 2 cups shredded mozzarella cheese
- 1 tbsp Italian seasoning
- 2 tbsp olive oil
- 1 cup marinara sauce (for dipping)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface into a rectangle about 1/4 inch thick.
- Brush olive oil over the dough, sprinkle Italian seasoning, layer pepperoni slices, and top with mozzarella cheese.
- Carefully roll the dough tightly into a log shape and slice into pinwheels approximately 1 inch thick.
- Place cut-side down on the prepared baking sheet and bake for 15-20 minutes until golden brown.
- Serve warm with marinara sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 pinwheel (30g)
- Calories: 94
- Sugar: 0.5g
- Sodium: 220mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0.5g
- Protein: 4g
- Cholesterol: 15mg