Description
Sloppy Joe Casserole is a delightful blend of nostalgic flavors and comforting textures that transforms the classic Sloppy Joe into an easy, one-pan meal. Featuring seasoned ground beef enveloped in a sweet and tangy sauce, topped with flaky biscuit dough, this dish is perfect for busy weeknights or family gatherings. With every bite, you’ll enjoy a satisfying crunch paired with rich flavors, making it a guaranteed hit at your dinner table.
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup Sloppy Joe sauce (store-bought or homemade)
- 1 medium onion, finely chopped
- 1 cup bell peppers, chopped (any color)
- 1 can (16 oz) refrigerated biscuit dough
- 1 cup shredded cheese (cheddar or your choice)
- Fresh parsley, for garnish
Instructions
- Preheat oven to 350°F (175°C).
- In a large skillet over medium heat, brown the ground beef until fully cooked; drain excess fat.
- Add chopped onions and bell peppers to the skillet and sauté until soft, about 5 minutes.
- Stir in the Sloppy Joe sauce and let simmer for 5 minutes.
- Spread the meat mixture evenly in a greased baking dish. Top with pieces of biscuit dough.
- Bake uncovered for 25-30 minutes until golden brown and bubbly.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 casserole (approximately 300g)
- Calories: 360
- Sugar: 4g
- Sodium: 720mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg