Name: Southern Sweet Tea
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Southern
Ingredients: 4 cups filtered water; 4-6 black tea bags (Lipton or Luzianne); 1 to 1½ cups granulated sugar; 1-2 lemon slices; Fresh mint leaves (optional)

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When you sink your teeth into a warm Southern biscuit, slathered in butter and paired with a tall glass of Southern sweet tea, you know you’ve hit the culinary jackpot. This sweet elixir embodies the heart and soul of the South, bringing together family and friends with its inviting aroma and refreshing sweetness. perfect side for Southern meals Imagine sipping it on a sun-soaked porch, feeling those lazy summer vibes wash over you. For more inspiration, check out this refreshing cucumber salad recipe.

I first discovered my love for Southern sweet tea at my grandmother’s house during family reunions. We would gather under her sprawling oak tree, laughing and sharing stories while sipping this delightful beverage. colorful fruit kabobs It was more than just tea; it was a symbol of togetherness.

Why You'll Love This Recipe

This Southern sweet tea recipe is incredibly easy to prepare, making it perfect for any gathering
The balance of sweetness with a hint of citrus will tantalize your taste buds
Its golden hue adds visual appeal to any table setting
Enjoy it chilled or served over ice for ultimate refreshment

There’s something magical about seeing friends’ faces light up when they take that first sip of your homemade sweet tea. Their smiles say it all as they reminisce about their own fond memories tied to this Southern classic.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish: For more inspiration, check out this delicious dessert pairing recipe.

Water: Use filtered water for the best flavor; it truly makes a difference in your tea’s overall taste.
Black Tea Bags: Opt for high-quality black tea bags like Lipton or Luzianne for that authentic Southern flavor.
Sugar: Granulated sugar is essential here; adjust the amount based on how sweet you like your tea.
Lemon Slices: Fresh lemon slices add brightness and an inviting aroma that enhances the drink.
Mint Leaves (optional): A few fresh mint leaves can elevate your sweet tea to another level, adding a refreshing twist. refreshing watermelon mint sorbet.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Boil Your Water: Start by boiling 4 cups of filtered water in a large pot until it reaches a rolling boil. The bubbling sound signifies it’s time for the next step.

Add Tea Bags: Once boiling, remove from heat and add 4-6 black tea bags depending on how strong you want your brew. Steep for about 5-7 minutes until it reaches your desired strength.

Sweeten Up: Remove the tea bags and stir in 1-1½ cups of granulated sugar while the tea is still warm. Stir until fully dissolved; this step ensures even sweetness throughout.

Add Lemon & Chill: Toss in lemon slices for added flavor and let the mixture cool to room temperature before transferring it to the refrigerator. Chill for at least 2 hours so it’s refreshingly cold when served.

Serve Over Ice: Fill glasses with ice cubes and pour the chilled sweet tea over them until almost full. Add extra lemon slices or mint leaves if desired for an appealing garnish.

Now you’re ready to enjoy this delightful beverage! Just sit back, sip slowly, and let those lovely flavors transport you straight to a sunny southern porch party!

You Must Know

Southern Sweet Tea is a delightful balance of sweetness and refreshing flavor, perfect for hot days
Avoid oversteeping the tea to prevent bitterness
Serve it chilled over ice with lemon slices for that extra zing and visual appeal

Perfecting the Cooking Process

Start by boiling water, then steep the tea bags for about 5 minutes before adding sugar. This sequence ensures the tea has a rich flavor without bitterness.

Serving and storing

Add Your Touch

Feel free to experiment with flavors like mint or peach. Adding fresh herbs or fruits can elevate your Southern Sweet Tea into a refreshing twist. pair with grilled chicken gyros.

Storing & Reheating

Store leftover sweet tea in an airtight container in the fridge for up to a week. Serve chilled or over ice; reheating is unnecessary.

Chef's Helpful Tips

Use quality black tea for better flavor; avoid low-grade options that can taste dull
Monitor steeping time closely to prevent bitterness, and always taste-test before serving to adjust sweetness levels as desired
Finally, consider using filtered water for optimal taste

I remember my first attempt at making Southern Sweet Tea. I followed my grandmother’s instructions but accidentally left the tea bags in a bit too long. The resulting brew was more bitter than sweet! Friends who tried it were kind enough to say it had “character,” which I took as a polite way of saying, “Try again.”

FAQs

FAQ

What type of tea is best for Southern Sweet Tea?

Use strong black tea such as Lipton or Luzianne for authentic flavor.

Can I make Southern Sweet Tea ahead of time?

Absolutely! It stores well in the refrigerator for up to one week.

How can I make Southern Sweet Tea less sweet?

Reduce sugar gradually while tasting until you reach your desired sweetness level.